Savoury, spicy and umami-rich prawn soup – who can resist the hawker favourite: prawn noodles. Now you won’t have to step out of your house for a piping hot bowl of prawn noodles! Not only can you get your meal in a flash with minimal effort but you also get to control what ingredients go into your bowl. Prepared with only the freshest natural ingredients, our Prawn Noodle Paste contains no preservatives, artificial colouring or flavouring.
A famous hawker food in Penang, it originated from the Fujian province in China and has since become a coffee shop staple here in Malaysia. Made with a rich prawn broth obtained from boiling prawn heads for hours, the distinct aroma and taste of seafood and the natural sweetness of the prawn broth is what lures in fans of the dish. Topped off with pieces of meat and prawns to soak in the soup, water convolvulus (kangkung), bean sprouts, hard-boiled egg pieces and fried shallots, it’s a meal to tuck into any day at any time.
Country of Origin: Malaysia
What Does This Taste Like?
Savoury and rich prawn taste.
Health Benefits
1. Onions are antioxidant-rich, have antibacterial properties and are sulphur-rich. It also boosts glutathione levels in the body (essential for fertility for both men and women). Onions also help control blood sugar, may boost digestive health and heart health.
2. Garlic is a highly nutritious bulb that has been proven to help regulate and reduce blood pressure, improve cholesterol levels and lower the risk of cardiovascular diseases. Despite its small size, garlic can also combat illnesses such as common colds.
3. Garlic, onions and red chilli are all-natural and effective blood cleansers.
4. Chillies contain capsaicin that is often used for its analgesic properties and may help with weight loss. Chillies are also antioxidants and help to boost immunity.
5. Capsaicin contained in red chillies can aid diabetes prevention and contribute to red blood cell formation.
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